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Al-Raei Jalapeño Hot Pepper Hybrid F1 Seeds | Premium Chili Seeds

Al-Raei Jalapeño Hot Pepper Hybrid F1 Seeds | Premium Chili Seeds

500 in stock

Regular price Rs.99.00 PKR
Regular price Rs.120.00 PKR Sale price Rs.99.00 PKR
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Bring the bold flavor of international cuisine to your backyard with Al-Raei Jalapeño Type Hybrid F1 seeds. This variety is selected for its characteristic blunt-ended shape and glossy, dark-green skin. Known for its perfect balance of heat and flavor, it is an excellent choice for home gardeners looking to grow high-quality peppers for nachos, pizzas, stuffed appetizers, or spicy local chutneys.

Key Features:

  • Thick & Juicy Walls: Produces meaty, firm peppers that are ideal for slicing, stuffing, or preserving.

  • Versatile Heat Profile: Delivers a distinctive, zesty heat that is potent but manageable, appealing to a wide range of palates.

  • Superior Hybrid Performance: Bred as an F1 Hybrid to ensure strong plant vigor, uniform fruit size, and high resistance to common garden pests and diseases.

  • Excellent for Pickling: The firm texture makes this variety the gold standard for creating homemade pickled jalapeño rings.

Sowing & Growing Guide for Pakistan

  • Best Sowing Time:

    • Spring/Summer: February to April is the primary window for sowing.

    • Monsoon: June to July for a late-season harvest.

  • Sunlight: Requires full, direct sunlight (at least 6–8 hours) to ensure vigorous growth and maximum spice development.

  • Soil Requirements: Thrives in well-drained, fertile soil. Enriching the soil with organic matter like well-rotted manure (Gobar ki khad) will result in a much larger and healthier harvest.

  • Watering: Needs consistent moisture, especially during flowering and fruit set. Avoid waterlogging, as this can lead to root rot and reduced yields.

Planting the Seeds of Tomorrow

Al-Raei Seeds is dedicated to providing premium seeds that deliver professional results to the home gardener. Our Jalapeño Type Hybrid F1 seeds are laboratory-tested for high germination and purity, ensuring a successful, organic, and bountiful harvest for every Pakistani kitchen.

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